I thought I'd ask this eclectic bunch if any of you had either seriously considered building/buying a wood fired bread/pizza oven for the garden, or had actually done so?
I've been thinking about building one for some time and it is likely to e a summer holiday project.
This is good link to
building an oven Why? Simply that bread and pizzas baked in such an oven are SO much better....and very good to
Comments, advice and suggestions would be very welcome!
