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Wales
by Joske Vermeule, September 1
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Forums39
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Jun 14th, 2026
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Joined: Aug 2013
Posts: 5,210
Charter Member
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Charter Member
Joined: Aug 2013
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Joined: Jun 2014
Posts: 11,616 Likes: 43
Wave & smile... It's a Morgan Member of the Inner Circle
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Wave & smile... It's a Morgan Member of the Inner Circle
Joined: Jun 2014
Posts: 11,616 Likes: 43 |
I wondered whether that was the reason I struggled with whisky but then again I've had a few horrific days after with red wine, gin and tonic and beer (not necessarily all together) and it doesn't stop me enjoying these
2008 XXVII Platform, Bugatti Blue Roadster 4 Seater
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Joined: Aug 2013
Posts: 5,210
Charter Member
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Charter Member
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I wondered whether that was the reason I struggled with whisky but then again I've had a few horrific days after with red wine, gin and tonic and beer (not necessarily all together) and it doesn't stop me enjoying these Gin has never affected me despite drinking a lot of it on the odd occasion & have been known in the past to have suffered the odd time with wine & beer. But whisky... I can smell it now & there's none in the house!
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Joined: Feb 2011
Posts: 14,009
Member of the Inner Circle
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Member of the Inner Circle
Joined: Feb 2011
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My really horrific experiences were as a student with cider and Newcastle Brown. NOT mixed I might add! I've never touched NB since and only really started recently on cider again when I had to blend in with the locals down on the Devon coast. 
Jays
Former Morgan owner. Gone but hopefully not forgotten!
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Joined: Aug 2013
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Charter Member
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After a mouthful of Pukie Brown as a student I would always prefer to drink creosote before having any more!
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Joined: Aug 2013
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Formerly known as Aldermog Member of the Inner Circle
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Formerly known as Aldermog Member of the Inner Circle
Joined: Aug 2013
Posts: 15,794 Likes: 15 |
I have a hideous memory of very cheap "cider" from a shop in Bristol in the late 70s. 5L for £1.20 in a "bring your own" plastic can, the stuff was cloudy, flat and only made drinkable by adding fizzy lemonade. Seemed OK, ish, but the following morning..dear God, I could have given up alcohol, but turned to home brew beer.
I've never, ever, touched cider since.
Peter,
66, 2016 Porsche Boxster S
No longer driving Tarka, the 2014 Plus 8...
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Scruffy Oik Member of the Inner Circle
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Scruffy Oik Member of the Inner Circle
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I think everyone has one drink that they can no longer face due to one or more occasions of over-indulgence in their youth. Mine is Southern Comfort, even the thought of it is too much for me.
Tim H.
1986 4/4 VVTi Sport, 2002 LR Defender, 2022 Mini Cooper SE
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Joined: Jun 2014
Posts: 11,616 Likes: 43
Wave & smile... It's a Morgan Member of the Inner Circle
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Wave & smile... It's a Morgan Member of the Inner Circle
Joined: Jun 2014
Posts: 11,616 Likes: 43 |
I have a hideous memory of very cheap "cider" from a shop in Bristol in the late 70s. 5L for £1.20 in a "bring your own" plastic can, the stuff was cloudy, flat and only made drinkable by adding fizzy lemonade. Seemed OK, ish, but the following morning..dear God, I could have given up alcohol, but turned to home brew beer.
I've never, ever, touched cider since. Oh 'eck, you've just reminded me about my one and only bout with cider as a student - I think I lost two days !!! Like you, I've never touched it since
2008 XXVII Platform, Bugatti Blue Roadster 4 Seater
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Salty Sea Dog Member of the Inner Circle
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Salty Sea Dog Member of the Inner Circle
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I think everyone has one drink that they can no longer face due to one or more occasions of over-indulgence in their youth. Mine is Southern Comfort, even the thought of it is too much for me.
Haven't found one yet Tim and maybe (only maybe) I'm too sensible?? now! 
Graham (G4FUJ)
Sold L44FOR 4/4 Giallo Fly
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'90 LR 90 SW
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Joined: Apr 2011
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Needs to Get Out More!
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Needs to Get Out More!
Joined: Apr 2011
Posts: 8,646 |
I think everyone has one drink that they can no longer face due to one or more occasions of over-indulgence in their youth. Mine is Southern Comfort, even the thought of it is too much for me.
Haven't found one yet Tim and maybe (only maybe) I'm too sensible?? now! Luckily, as I never drink to excess (ahem) that's never happened to me. But seriously Roger, whisky is an acquired taste, so you need to work at it. Believe me, if you do it will pay you back in spades. Maybe start with an Irish whiskey (such as Black Bush) with a splash of water. Irish whiskey is triple distilled and as smooth as Roger Moore. (Scotch, apart from Auchentoshan is double distilled) You can then start on the more challenging stuff. All this chat about whisky makes me think it's time for a wee dram of Old Pulteney. Cheers
Giles. Mogless in Paris.
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