This is the real thing, isn't it?
It is and they do make a very good strong espresso with a little crema if you are lucky but they are not without their issues
For one thing most are aluminium and there is debate on aluminium (like the pods) particles getting in the coffee when it’s used
Because I have an induction hob, I’ve got a stainless steel Alessi Moka pot which I do sometimes use if I’ve bought some freshly roasted beans
I do struggle getting a crema with mine but there is another make of moka pot (I think it’s beirletta) that has a retardant flow valve that allows water pressure to build up and then releases to try to force the water through the grinds at high enough pressure to caramelise the sugars. I’ve never tried it but YouTube videos suggest it works but with all these things it will be hit and miss depending on the grind etc
If you are wanting to grind your own coffee then a good quality burr grinder is essential so you get a consistent grind without ‘fines’
I sold my Gaggia MDF grinder a while ago and now just have a high quality hand burr grinder made by Zassenhaus which I use occasionally
