Venison and Haggis Wellington Fortnum and Mason's take Bob... Must be Free Range

£50.00
(£10.00/100g)
Catalogue code: 5114051
Available for dispatch after 15 Jan 2024
Product Description
Made in-house by our expert chefs, this venison loin is roasted to tender perfection, wrapped in haggis and layered with a crispy, buttery puff pastry. A real centrepiece, this Venison Wellington is superb for a Burns Night celebration.
Cooking Instructions:
This Venison & Haggis Wellington will arrive partially defrosted so it will need to be put into the fridge overnight to defrost. Before cooking, please check that the product has fully defrosted by inserting a skewer into the centre of the fillet. If there is no resistance then it is fine to cook.
I think I'll order two

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